Medical : Diet Therapy

Diet Therapy eBooks

You have selected the subject of Diet Therapy. The eBooks in this subject are listed below.

RESULTS: 11 to 20 of 156
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Ann Louise Gittleman's Guide to the 40-30-30 Phenomenon
By: Gittleman, Ann Louise
Published by: McGraw-Hill

A leading nutritionist offers a safe, effective, and proven alternative to yo-yo dieting. The nation's recent fat-free ''health'' craze has resulted in obesity levels up 30 percent, unchanged heart disease rates, an increase in diabetes, and a sugar consumption rate of 150 pounds per year per American! Anne Louise Gittleman's Guide to the 40/30/30 Phenomenon offers a more effective approach to healthy eating and permanent weight loss. The 40/30/30 diet provides a balance of complex carbohydrates, protein, and fat devised to make the best use of the body's hormonal responses to food, thereby regulating blood sugar, reducing stored fat, and preventing hunger and cravings. Time-tested, this user-friendly approach to restored health can be adjusted to fit an individual's biochemical makeup, including blood type. Highlights include:.:.; Latest research on essential fats and CLA (conjugated linoleic acid).; Glycemic index of more than 100 food items.; Up-to-date information on carbohydrate-connected disorders including diabetes and Syndrome X.; 21-day 40/30/30 program for various caloric needs. more...

Price: $14.95

Antioxidant Food Supplements in Human Health
By: Packer, Lester; Hiramatsu, Midori; Yoshikawa, Toshikazu
Published by: Academic Press (Elsevier Science & Technology Books)

A new type of text for non-majors in electrical engineering, this book satisfies the need for all educated persons to comprehend some basics of electronic technology and the Internet. Class-tested with 300 students at Northwestern University, Electronics and Communications for Scientists and Engineers has been written to meet the recent recommendations of the ABET Criteria 2000 standards for revised engineering curricula. This text covers the essential topics of electronics and communications that need to be understood by students and practitioners in various engineering fields and applied sciences. It contains the best layman's explanation of electronic underpinnings of the World Wide Web currently available in a textbook. It is also appropriate for science and liberal arts majors who need to take an elective course in digital technology, including computing and communications. more...

Price: $148.00

Appetite and Food Intake
By: Harris, Ruth B.S.
Published by: CRC

Providing an integrative approach, this book reviews the status of basic and applied research, while considering behavioral and physiological influences on obesity and the regulation of food intake. It also covers macronutrients, micronutrients, and meal patterning. more...

Price: $129.95

Barley for Food and Health
By: Newman, Rosemary K.; Newman, C. Walter
Published by: Wiley-Interscience

With coverage of chemistry, genetics, and molecular breeding, this book provides comprehensive and current information on barley types, composition, characteristics, processing techniques, and products. Its emphasis on the nutritional and health benefits more...

Price: $94.95

Beer
By: Bamforth, C.W.
Published by: Wiley-Blackwell

A scientific overview of the implications of drinking beer as part of the human diet. Coverage includes a history of beer in the diet, an overview of beer production and beer compositional analysis, the impact of raw materials, and the desirable and undesirable components in beer. more...

Price: $150.00

Best Diets, Plans, Recipes and Nutrition (For Smartphones and Mobile Devices)
By: MobileReference
Published by: MobileReference.com

Price: $9.99

Burgerstein's Handbook of Nutrition
By: Zimmermann, Michael
Published by: Thieme Medical Publishers

This handbook gives professionals and consumers an understanding of the prevention and treatment of illness through balanced nutrition. Material is in color-coded sections on basic principles of micronutrition, a balanced diet and vegetarian nutrition, micronutrients, micronutrition throughout the life cycle, and micronutrients in prevention and therapy. Entries on specific micronutrients discuss their functions in the body, their therapeutic benefits, and the effects and manifestations of deficiencies. Entries on specific conditions and diseases give detailed information on the use of micronutrients in prevention and therapy. more...

Price: $69.95

Carotenoids in Health and Disease
By: Krinsky, Norman I.; Mayne, Susan T.; Sies, Helmut
Published by: Dekker/CRC Press

The first source to collect the latest evidence linking carotenoids to human health and disease, this stimulating reference studies the role of carotenoids in the prevention of chronic disease and reviews breakthrough studies from more than 40 field authorities on the latest research. The book reveals the most recent findings regarding the use of carotenoids in the prevention of cancers and sunburn, as well as eye, heart, vascular, and photosensitivity diseases, and evaluates the potential toxic effects of high-dose carotenoids in both smokers and drinkers. It also focuses on pioneering observations from observational epidemiological and clinical studies, as well as intervention trials on carotenoids. more...

Price: $199.95

Clinical Paediatric Dietetics
By: Shaw, Vanessa (ed.); Lawson, Margaret (ed.)
Published by: Wiley-Blackwell

This standard work has been comprehensively revised and expanded to meet the needs of the modern practising and student dietitian. In tune with current trends, a greater emphasis has been placed on public health issues such as the treatment of childhood nutritional disorders in the community, including obesity and faltering growth. The book now also contains a dedicated chapter on the important issue of allergy prevention.:.; Edited by leading experts at Great Ormond Street and the Institute of Child Health.; Officially supported by the British Dietetic Association.; Written for dietitians, by dietitians. With worked examples of dietary management given throughout, Clinical Paediatric Dietetics is an indispensable guide for all those involved in the nutritional treatment of children. more...

Price: $120.00

Coffee, Tea, Chocolate, and the Brain
By: Nehlig, Astrid
Published by: CRC Press

This book analyses the current research findings on coffee, tea and chocolate and their interaction with the brain and central nervous system (CNS). more...

Price: $119.95

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